Friday, December 20, 2019

The Effect Of Salt Intake On Hypertensive Vs. Individuals

Effect of Salt intake on Hypertensive vs. Normotensive Individuals Syed Muhammad Raza Zaidi, B.Sc., MD Candidate Medical University of Americas Syed Zaidi 42B-5305 Glen Erin Drive, Mississauga, ON L5M 5N7 Phone #: (647) 767-6347 Email: syedxeidi@gmail.com I would like to extend special thanks to all authors that have contributed to the intellectual property that was central to the compilation of this work. Mentor: Dr. Vivek Joshi Word Count: 4388 Hypothesis: Decreasing salt intake by hypertensive patients can significantly decrease the MAP (Mean Arterial Pressure) and bring it in the normal range, thus, this strategy can be used to effectively manage hypertension in mild to moderate hypertensive patients. Table of Contents: Ultramini Abstract 3 Abstract 3 Introduction 4 Methods 5 Results 6 Discussion 12 Conclusion 17 Appendix 18 References 22 Ultramini Abstract This report is a compilation and analysis of the current and latest literature to verify the harms of sodium intake and to develop ways to mitigate the harms and improve health in societies and the people most at risk. The results indicate that changing diets and reducing sodium intake can effectively help manage hypertension and related complications. Abstract Hypertension is one of the leading causes of mortality in the developed world. It is integral to explore the different causes of hypertension, especially high sodium diets, and its management to decrease the morbidityShow MoreRelatedManagement Of Resistant Hypertension : An Advance Approach With New Vision2917 Words   |  12 Pagesprotienuria of more than 300mg in 24 hours. 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